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TRADITION AND INNOVATION IN
OUR GASTRONOMIC HISTORY
OUR
STORY
Founded in 2014 by Adrian Amosa and Kirk Cartozian, Unique Concepts is the home to a collection of restaurants, entertainment experiences, and hotel properties that seek to redefine their respective industries. At the heart of this group, our flagship brand, Gaucho Grill Argentine Steakhouse, emerges as a modern expression of the rich tradition of Argentine cuisine and wine.
COMMITMENT TO EXCELLENCE:
At Gaucho Grill, we blend authenticity with a contemporary touch. From the irresistible chorizo meatballs to the succulent special barbecue, each dish captivates meat lovers and gastronomic explorers. We also offer exclusive craft cocktails, elevating every culinary experience.
SUCCESS AND EXPANSION:
Our value-conscious formula and updated atmosphere have gained popularity in Southern California communities. With openings in Downey, West Covina, Pasadena, and Buena Park, we mark milestones in our mission to offer exceptional gastronomic experiences.
VISION FOR THE FUTURE:
The collaboration between Amosa and Cartozian merges 20 years of experience in the restaurant industry and a creative passion for Argentine cuisine. Our vision for Gaucho Grill propels continuous growth and expansion, aspiring to compete with the most prominent names in the grill industry. At Gaucho Group, tradition meets innovation, and we are committed to sharing our passion for extraordinary food with the world.
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